
News in Norway from Bear
Bear launches healthy and natural fruit snacks for everyone - no nonsense added.
Eat between meals
In recent years, we have seen an increasing focus on snacks. The focus has shifted from the fact that snacks have been seen as snacking that we should preferably avoid, to the fact that we should actually take care to eat between meals because it contributes to stable blood sugar.
By having stable blood sugar, you get more energy, a better mood, better concentration and better performance. In addition, it is easier to maintain or lose weight.
A snack for all occasions
Bear YoYo's are made from 100 % pure fruit and vegetables and are not made from concentrates. The products do not contain added sugar, palm oil or any other nonsense. They are baked at a low temperature, and can be eaten by anyone with a clear conscience.
YoYo's come in two fresh flavours; Mango and Strawberry. Each package contains two rolls and weighs 20 grams, which is equivalent to the nutritional value of a fruit or vegetable. By eating one YoYo, the need for 1 in 5 a day is covered. The product is perfect to take with you in your lunchbox, on trips, in your bag, in the car and at work.
Price: approx. NOK 13.90
Available at Spar.
Related

Weetabix

CRUNCHY WEETABIX MINIS WITH DELICIOUS CHOCOLATE PIECES
6 October 2020/by the Irishman
Jensen & Co - distributor of the year 2014
11 November 2014/by rogerhenriksen
Ella's Kitchen meals won the DLF Innovation Award 2012
31 August 2012/by rogerhenriksen
Sea snow flake salt
17 February 2015/by rogerhenriksen
A taste of summer in a squeeze bag!
30 May 2018/by Linda Christensen
Ella's launches the Orange
10 September 2015/by rogerhenriksen
2 fruity organic novelties from Ella's Kitchen
15 May 2016/by rogerhenriksen
Leksands contributes pure horsepower to the National Championship on TV2 Fridays from week 33
19 July 2021/by the Irishman
Leksands Baker's best – Four types of cereal
18 February 2015/by rogerhenriksen
Delicious oat pieces from Fria
17 September 2016/by sofiekb
Bonduelle Lentils, Chickpeas and Red Kidney Beans
18 February 2015/by rogerhenriksen
Mjällom's Tunnbröd

Ella's Kitchen – Fruit + rice peaches + pear
22 October 2019/by the Irishman
Coppola Pelati – Whole skinless plum tomatoes
16 February 2015/by rogerhenriksen
Sunsweet press release
14 September 2015/by rogerhenriksen
Ella's Kitchen Multi-grain sticks carrots + Multi-grain wheel cheddar lentils
16 February 2015/by rogerhenriksen
A collaboration for crunchy growth for shortbread
17 August 2018/by Linda Christensen
Juicy Sunsweet prunes in a new box
20 November 2020/by the Irishman
Two tasty Fria news for everyone who lives gluten-free!
30 September 2020/by the Irishman
Jytte is relaunched and comes in a new design
24 April 2019/by the Irishman
Jensen & Co has started a collaboration with Norwegian-grown barley grain DUGA - the extra healthy barley grain!
16 May 2018/by Linda Christensen
Valsoia La Crema – new super tasty plant-based chocolate spread with hazelnut
17 September 2019/by the Irishman
Bonduelle participated in the IForm race
2 June 2015/by rogerhenriksen
Moss Malt Extract

2 new squeeze bags from Ella's Kitchen
16 February 2015/by rogerhenriksen
Protein bar - available to everyone and tastes great!
3 May 2019/by the Irishman
Jo-Ni

Coppola Polpa + Vegetables
26 September 2016/by rogerhenriksen
Holmen Crisp won the Business Development Award 2019
25 October 2019/by the Irishman
Valsoia Krone ice cream - new delicious 100 % vegan ice cream!
18 May 2018/by Linda Christensen
Coppola Passata – Pureed and strained tomatoes
16 February 2015/by rogerhenriksen
Astrid and Aporna launch a new topping - Pepperöni!
6 September 2020/by the Irishman
Sicilia

Jensen & Co has begun collaboration with Astrid and Aporna. We take vegetarianism seriously - it will be 100% fun!
2 October 2017/by Linda Christensen
New baby porridge on its way to the shelves
20 October 2017/by sofiekb
Valsoia

Mjällom Oat Thin Cracker
21 February 2015/by rogerhenriksen
Ella's Kitchen is relaunching the entire smoothie range
10 September 2015/by rogerhenriksen
New Ella's Greek-type yoghurt for the little ones!
3 February 2016/by rogerhenriksen
Jensen & Co AS takes over sales and marketing of Hervik berry juice and jam in the grocery market
20 January 2020/by the Irishman
Ella's Kitchen Biscuits oats + Biscuits raisins and Biscuits raisins + spelled
16 February 2015/by rogerhenriksen
Ella's Kitchen launches super delicious organic snack products + powdered porridge
19 April 2017/by sofiekb
Sproud chocolate
3 March 2021/by the Irishman
Ella's Kitchen is launching 2 tasty novelties
10 September 2015/by rogerhenriksen
Breakfast cereal for children - no nonsense added
8 March 2016/by rogerhenriksen
Mjällom's Round Thinnknekke
21 February 2015/by rogerhenriksen
Dream is launching two new nut drinks in the free for category!
25 April 2017/by sofiekb
Fria AB and Jensen & Co – A collaboration for the future
22 September 2016/by sofiekb
EnaGo

Ella's Kitchen dinner dishes won the DLF innovation award 2012
31 August 2012/by rogerhenriksen
Ella's Kitchen

Jensen & Co - distributor of the year 2013
11 November 2013/by rogerhenriksen
Ryvita

Rebel Kitchen is relaunching its range of plant-based drinks
17 September 2019/by the Irishman
Valsoia Sandwich - new delicious 100 % vegan ice cream!
24 April 2019/by the Irishman
Good gluten-free news for the whole family from Fria
19 September 2017/by sofiekb
Exciting Ella's news! Multigrain rings raspberry + peaches
1 February 2016/by rogerhenriksen
Ella's Kitchen launches yogurt for slightly older children!
7 March 2016/by Roger Henriksen
Dorset Cereals - breakfast with raw ingredients
9 March 2016/by rogerhenriksen
Leksands Knekkepizza ® – This year's craziest novelty in the freezer
12 March 2016/by rogerhenriksen
News in Norway from Bear
19 April 2017/by sofiekb
Dorset Cereals Berry Granola – granola with berries
27 September 2016/by rogerhenriksen
Valsoia and Jensen & Co - plant-based gelato for the Norwegian market with a focus on good taste!
1 February 2018/by Linda Christensen
Bonduelle beans in sauce
19 February 2015/by rogerhenriksen
Visuelt Awards 2019 - Gold for the redesign of gluten-free Jyttemjøl in the graphic design category
24 April 2019/by the Irishman
Jensen & Co and Rebel Kitchen enter into a partnership.
2 May 2019/by the Irishman
Finally a ready-to-eat porridge from Ella's Kitchen!
19 September 2016/by rogerhenriksen
Free

GG Flax & sunflower seeds
1 May 2015/by rogerhenriksen
Coppola Pomodorini – Whole cherry tomatoes with skins
16 February 2015/by rogerhenriksen
Michel & Augustin are now launching Petites Baguettes
20 February 2015/by rogerhenriksen
Thins – Tasteful sofa favorite from Ryvita
16 May 2019/by the Irishman
Jensen & Co & Åmli are betting together on pancakes!
16 February 2018/by Linda Christensen
Nitor textile color – all in one
24 September 2016/by rogerhenriksen
Ella's Kitchen participated in Children's Bislettdag on 14 June 2015
16 June 2015/by rogerhenriksen
The DOGA label 2019 awarded to Holmen Crisp
10 February 2020/by the Irishman
Sunsweet

Best Friend

GG Chives and pepper
22 September 2016/by rogerhenriksen
Odelia Roasting Chili rapeseed oil
15 February 2015/by rogerhenriksen
New film from the North Sea Salt Works
20 May 2016/by rogerhenriksen
Everything from the gluten-free expert Fria will be new and much better!
19 April 2017/by sofiekb
Mjällom Rye Thin Cracker
21 February 2015/by rogerhenriksen
Nylonvask

Coppola Polpa – Coarsely chopped tomatoes
16 February 2015/by rogerhenriksen
The Berry Company fruit drinks are now available in Coop Mega
28 September 2020/by the Irishman
New tomato series in Norway
16 February 2015/by rogerhenriksen