Valsoia and Jensen & Co – plant-based gelato for the Norwegian market with a focus on good taste!
From January 2018, Jensen & Co began cooperation with Valsoia SpA.
Jensen & Co's vision is to offer Norwegian consumers food pleasure through good and healthy choices. As a supplier of natural and healthy food to the grocery and catering market, we are proud to present yet another new and exciting partner in dairy-free products, Valsoia. We already represent Dream with drinks & cooking products and Astrid and Aporna with cheese alternatives.
Valsoia offers dairy-free products in a number of areas such as yoghurt, desserts and cheeses. Our common goal is to contribute to healthy, plant-based alternatives to traditional foods, while retaining good taste and texture.
Valsoia is today represented in Norway with its dairy-free and vegan gelato products. The products are based on soy (popsicles and crown ice cream) and rice (dessert ice cream with vanilla, chocolate or strawberry flavour).
Jensen & Co and Valsoia are concerned with good planet-based concepts and together we offer Norwegian consumers real Italian gelato with a focus on the good taste!
