Leksands Baker's best – Four types of cereal

We now have four varieties of crackers from Leksands. Leksandknekke well fried and normally fried which are pure rye crackers, and Bakerens Best Havre og Four Kornslag which contain other types of grain.

All the crispbreads have a short list of ingredients with only natural ingredients: local grain, water from our own source, a little yeast and a pinch of salt.